Tuesday, 31 May 2011


Eldeflowers are everywhere now. I'd love to make elderflower cordial and wine, but sometimes us busy gals can't do it all so my quick, but amazingly tasty version. Just push the head of a elderflower into a mineral water bottle of water add a tea spoon of runny honey, leave in the fridge over night, drink and enjoy in the next two days; a great one for kiddies as they don't have to wait too long and can colour labels for the bottles - easy and it does taste of summer.